From Michelin-starred institutions to hidden culinary gems, The Standardist secures privileged access to the most sought-after restaurants across Europe’s capitals and coastal destinations. Whether in Paris, Monaco, Ibiza, or Courchevel, our clients enjoy handpicked tables, last-minute reservations, and discreet arrangements — even when the books are closed.
We don’t just book tables — we craft experiences. Private chefs, tasting menus, wine pairings, or off-menu access are arranged to match your preferences. Whether it’s a sunset dinner on a terrace in Saint-Tropez or an exclusive chef’s table in Courchevel, every detail is designed to reflect your rhythm and expectations.
From legendary beach clubs to members-only venues, The Standardist opens doors to the most exclusive nightlife scenes in Europe. Whether you’re after an intimate lounge, a front-row table at a high-energy club, or a private booth for your group, we ensure seamless entry and elevated service in every city we serve.
